Dukkah Blend
Dukkah is a traditional dry dip that originated in Egyptian cuisine and has become a beloved staple across many Mediterranean countries. It is a rich, aromatic blend of roasted nuts (typically hazelnuts or almonds), sesame seeds, coriander seeds, cumin, black pepper, and natural salt. Perfect as a table-top dip with bread and olive oil, Dukkah also shines as a crunchy topping for salads, roasted vegetables, yogurt bowls, and protein-based dishes like grilled chicken or lamb.
Tuna Spice’s Dukkah blend offers a satisfying balance of flavor and crunch, with its signature coarse texture (3–5 mm). Each ingredient—from roasted nuts to aromatic spices—is toasted separately to preserve its natural essence. Free from gluten and additives, and fully vegan-friendly, this blend is an excellent fit for HORECA, gourmet delis, and health-conscious product lines.
Quality Options
Available Forms:
Medium-coarse granules (3–5 mm), traditional Dukkah style
Custom options: nut-free or reduced-salt variants
Color Profile:
Light brown to golden with green flecks
Natural look of sesame, roasted nuts, and spices
Moisture Content: ≤ 7%
Foreign Matter: ≤ 0.2%
Fat Content: 10–20% (varies by nut content)
Allergen Warning: Contains hazelnuts, almonds, sesame
Packaging Options
5–10 kg kraft bags (with inner PE liner)
1–2.5 kg horeca-style vacuum pouches
100g – 500g retail packs (glass jars, kraft pouches, doypacks)
Applications
As a dip mix with olive oil and fresh bread
Served with cheese platters, mezze, or breakfast spreads
Sprinkled on roasted vegetables, hummus, or savory yogurt dips
Crust for baked salmon, chicken, or lamb
Topping for salads, grain bowls, and healthy snacks
Why Tuna Spice?
Made from individually roasted nuts and freshly ground spices – staying true to authentic Egyptian recipes
Gluten-free, additive-free, and compatible with vegan diets
Produced under ISO 22000:2018 & HACCP-certified hygienic systems
Custom formulations available: almond-based, nut-free, or personalized recipes
Flexible packaging for premium retail, delis, and foodservice
Freshly made – ensuring shelf stability despite high oil content